Pizza Patron

Pizza Patron was founded by Antonio Swad in 1986.  Since franchising began in March 2003, the brand has grown from four locations in Dallas to 82 locations in six states, with more than 40 additional stores under development. Pizza Patron features festive, Latin-influenced pizza stores that are community-based in Spanish-speaking or predominately Hispanic neighborhoods.  Since 2006, Pizza Patron has expanded its menu to include new items such as Patron Dippers(TM), Fiesta Wings(TM), BreadStix(TM), QuesoStix(TM) and ChurroStix(TM).  Additionally, they successfully rolled-out their LISTA-NOW READY(TM) pizza program nationally.

The carry-out pizza chain also features a variety of different store models including DINE-IN,  RAPIDITO(TM) (airports/malls), TIENDITA(TM) (portable mini-store extension) and their LISTA DRIVE-THRU(TM) concept.  All pizza dough is made fresh throughout the evening; no preservatives are added or needed. The sauce is prepared fresh in the stores from crushed Roma tomatoes and marinated with a secret blend of herbs and spices.  Only 100% mozzarella cheese is used on all pizzas.  X-Large pizzas are offered at prices as low as $6 for cheese and one topping and $4 for the same medium AMIGO PIZZA(TM).  An X-Large ‘La Patrona’ deluxe pizza with everything is priced as low as $8.