Company Spotlight

ProGarment Uniforms & Apparel

http://www.progarment.com

Welcome to ProGarment! We are a leading source for everything to do with work clothes, company uniforms and corporate apparel with a wide selection of casual wear like shirts and sweaters. What sets ProGarment aside from the competition is our apparel embroidery service. With so many products available for apparel… [Read More]

Latest Hospitality News

RCI Hospitality Announces Opening of Third Bombshells Sports

RCI Hospitality Announces Opening of Third Bombshells Sports Bar/Restaurant in Houston Area HOUSTON, Oct. 30, 2014 - The Bombshells invasion of fast-growing Houston continues. RCI Hospitality Holdings, Inc. (NasdaqGM: RICK) announced that its wholly-owned subsidiary will open the newest military-themed Bombshells sports bar/restaurant in the Houston area on Monday, November 3(rd). http://photos.prnewswire.com/prnvar/20140805/133696 The highly visible Bombshells, with 8,000 square feet in the bar/restaurant area, in addition to 3,000 square feet… [Read More]

ARC Group Announces Receipt of “Best of Wings” Award and Launch of

ARC Group Announces Receipt of “Best of Wings” Award and Launch of New “King of Wings” Marketing Campaign LAFAYETTE, La., Oct. 30, 2014 - ARC Group, Inc. (OTCQB: ARCK), owner, operator and franchisor of the award-winning Dick’s Wings & Grill(®) concept, announced its receipt of another “best wings” award and the launch of its new “King of Wings” campaign. For the second consecutive year, and for the 11(th) time in… [Read More]

MGM Resorts International Reports Third Quarter Financial Results

MGM Resorts International Reports Third Quarter Financial Results MGM China’s Adjusted EBITDA Increased 12% Driven by Mass Market Growth LAS VEGAS, Oct. 30, 2014 - MGM Resorts International (NYSE: MGM) today reported financial results for the quarter ended September 30, 2014.  Diluted loss per share for the third quarter of 2014 was $­­­0.04 compared to diluted loss per share of $0.05 in the prior year third quarter. “Our consolidated net… [Read More]

Clear Label Leads Top 10 Trends for 2015

Clear Label Leads Top 10 Trends for 2015 10 Food Trends Worth Watching DUIVEN, The Netherlands, October 30, 2014 -   “From Clean to Clear Label” and “Convenience for Foodies” lead the Innova Market Insights food & beverage Top 10 Trends list for 2015. Innova Market Insights will present these trends in a webinar on November 6 (4pm CET, 10am EST). Register here!     The Top 10 Trends likely… [Read More]

Host Hotels & Resorts, Inc. Reports Strong Growth For The Third

Host Hotels & Resorts, Inc. Reports Strong Growth For The Third Quarter BETHESDA, Md., Oct. 30, 2014 - Host Hotels & Resorts, Inc. (NYSE: HST), the nation’s largest lodging real estate investment trust (“REIT”), today announced results of operations for the third quarter of 2014. http://photos.prnewswire.com/prnvar/20060417/HOSTLOGO                                                … [Read More]

Family Time Takes Centre Stage

Family Time Takes Centre Stage LONDON, October 30, 2014 -                     - going out is the new staying in -     Forget notions of the iPhone generation ushering in the age of the individual: five of the seven most popular leisure pursuits in Britain today involve family members enjoying quality time with each other - according to new research from… [Read More]

Hotelbeds Continues to Accelerate its Development in Asia Pacific

Hotelbeds Continues to Accelerate its Development in Asia Pacific SINGAPORE, Oct. 30, 2014 - * Hotelbeds’ growth confirms the strength of the MEAPAC region as a top global tourist destination.  * The United Kingdom, South Korea and the United Arab Emirates are the main source markets travelling to Hotelbeds’ largest geographical region. Hotelbeds , the No.1 Global B2B Bedbank, has reported solid growth in theMiddle East, Asia, Australia and the… [Read More]

New Research Shows Tech Use in Restaurants is Up

New Research Shows Tech Use in Restaurants is Up National Restaurant Association Unveils Findings at Restaurant Innovation Summit ATLANTA, Oct. 29, 2014 - The National Restaurant Association today released new research during its second annual Restaurant Innovation Summit that shows overall technology use in restaurants is increasing. More than a third of consumers say they are more likely to use technology-related options in restaurants now than two years ago. In… [Read More]